Tuna & Green Bean Salad with Basil Vinaigrette
Salads for dinner don’t have to be simple. This Tuna & Green Bean Salad is lovely when then green beans are in season. Add some white beans for a creamy texture to mix with the fresh basil in the tangy dressing. Comes together quickly for a weeknight meal that everyone will enjoy.
Note: I pan sear fresh tuna for this salad, but you could also use canned.